"The team is highly skilled to delivering top-notch products. Falconi innovative approach to processes enhances productivity."
Sarah Mitchell
CEO of Essity
1 Jan · 7 minutes min
The Business & The Challenge
A leading food &beverage manufacturer with 40+ U.S. plants was experiencing significant value erosion due to:
The core challenge:
➡️ Reduce COGS (Cost of Goods Sold) by identifying supply chain inefficiencies, improving inventory practices, and institutionalizing results tracking.
Approach Details
Falconi applied a proven Expense/Cost Reduction methodology with structured phases for operational transparency and targeted savings.
Strategic Phases:
Methodology leveraged deep cost-to-need mapping and performance tracking.
Results Achieved
Key Metrics Outcome
Baseline Scope USD 204M
Opportunities Identified USD 70M (34% of COGS)
Savings Captured USD 41M (20% of COGS)
New Operating Baseline USD 163M
Inventory Management Contribution USD 21.5M of captured value
# of Savings Plans Developed 25 total
Example Plan $7.9M in savings from 1 plan alone
Example from a single initiative:
Why It Worked
Conclusion
This project showcases how Falconi enabled a multi-site manufacturer to save $41 million through supply chain and inventory optimization. By addressing warehouse losses, rework inefficiencies, and poor liquidation visibility, Falconi helped the client embed a smarter and leaner cost culture.